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Lunch Menu

Appetizers

  • Batter Fried Mushrooms
    Served with ranch dressing$8
  • Bacon Wrapped Shrimp
    with mustard BBQ sauce$9
  • Artichoke Crab Dip
    with tortilla chips$8
  • Chicken or Shrimp Quesadilla
    with pablano peppers and sauteed onions, served with sour cream and salsa$9
  • Buffalo Fingers
    Served with carrots, celery, and blue cheese$7
  • Bruschetta
    Toasted french bread, fresh pesto, tomato and feta cheese$8
  • Crab Cakes
    Pan seared served over fresh arugula with lemon and creole sauce$9
  • Fried Green Tomatoes
    Served with ranch$8

Salads

Small Salads

  • Classic Caesar Salad
    Romaine hearts, croutons, parmesan cheese$7
  • Iceberg Wedge
    Smoked bacon, diced tomatoes, blue cheese crumbles$8
  • House Salad
    Spring mix, tomatoes, cucumbers, croutons, carrots$7
  • Hilltop Combo
    Choose two: half turkey & jack sandwich, half ham & cheddar sandwich, house salad, cup of soup$8

Salad Entrees*

HILLTOP SALAD

Build your own to include: Bacon, Tomato, Avocado, Onion, Cheese, Egg, Cucumber, Croutons $10

  • Hilltop Salad with Chicken, Shrimp, or Steak*
    Grilled or fried$12
  • Hilltop Caesar with Chicken, Shrimp or Steak*
    Grilled or fried$12
  • Club Salad
    Turkey, ham, cheese, tomato, egg, bacon$11
  • Chicken Spinach Salad
    Our spinach salad topped with grilled or fried chicken$12
  • Spinach Salad
    Baby spinach, pecans, gorgonzola, bacon, mandarin oranges$10
  • Salmon Spinach Salad
    Our spinach salad topped with grilled salmon$14
  • Greek Salad
    Romaine lettuce, tomatoes, cucumbers, red onion, feta, black olives, and banana peppers$10
Dressings

Blue Cheese, Ranch, 1000 Island, Balsamic Vinaigrette, Honey Mustard, Sesame Ginger | Fat Free: Italian, Ranch

Business Lunch Specials

All Business Lunches include Iced Tea or Soft Drink

  • Tuesday: Roasted Pork Loin
    with mango chutney, served with smashed potatoes and one side item$10.50
  • Wednesday: Turkey and Dressing
    served with one side item$10.50
  • Thursday: Meatloaf
    with smashed potatoes, gravy, and one side item$10.50
  • Friday: BBQ Pork Sandwich or Plate
    with cole slaw or french fries$10.50

Sandwiches

  • Half Pound Grilled Hamburger*
    choice of ground beef, cheddar cheese, lettuce and tomato on toasted wheat or white bun (add bacon $1)$9.50
  • Grilled or Fried Chicken Sandwich
    with lettuce, tomato and jack cheese on a toasted bun$9.50
  • Cuban Sandwich
    roast pork loin, sliced ham, jack cheese, on french bread, pickles, toasted and served with mojo dipping sauce$9.50
  • Steak Sandwich
    tender beef served with sauteed onions and mushrooms, cheese, on toasted french bread$12
  • Wrap
    chicken or shrimp with lettuce, tomato, cucumber, avocado, onion, ranch and cheese$9.50
  • Grilled or Fried Fish Sandwich
    tilapia filet, lettuce, tomato, and tartar sauce on toasted french bread$9.50
  • Crab Cake Sandwich
    served with spicy creole sauce, lettuce, tomato on a toasted bun$11
  • Fried Shrimp Po Boy
    served with lettuce, tomato and tartar sauce$12
  • Chicken Salad Sandwich
    our homemade chicken salad on a croissant with lettuce and tomato$9.50
  • BLT
    bacon, lettuce, tomato on white or wheat bread$9.50
  • Grilled Cheese
    with bacon and tomato on white or wheat bread$8.50

Luncheon Entrees

  • Chicken Finger Plate
    served with coleslaw and fries$11
  • Chopped Hamburger Steak*
    with mushroom gravy, served with smashed potatoes and greenbeans$13
  • Fried or Grilled Chicken
    marinated boneless chicken breast served with rice and green beans$12
  • Fried Shrimp
    served with coleslaw and fries$16
  • Salmon Filet
    grilled and topped with chimichurri sauce, rice pilaf, and green beans$16
  • Pan Seared Crab Cakes
    served with coleslaw and fries$15.00
  • Grilled or Blackened Tilapia
    served with coleslaw and fries$14
  • Hilltop Pasta
    choice of chicken, shrimp, or sausage tossed with bow-tie pasta, tomatoes, garlic, in a pesto cream sauce. Topped with parmesan, served with a house salad$15
  • 7oz Filet Mignon*
    beef tenderloin filet grilled and topped with herb butter, served with baked potato and salad$28
  • 12oz New York Strip*
    grilled and topped with herb butter, served with baked potato and house salad$27
  • Crown Steak*
    marinated and grilled, served with baked potato and salad$18

Soups

  • Crawfish Gumbo
    our signature soup
  • Cup
    $4
  • Bowl
    $6
  • Pint
    $10
  • Quart
    $18

Desserts

  • Hilltop Brownie
    chocolate with butterscotch chips, coconut, pecan, served with vanilla ice cream $7
  • Creme Brulee
    $7
  • Key Lime Pie
    $7

Sunday Brunch (10am – 4pm)

Crab Cake Benedict, Eggs Wellington, French Toast, Omelette of the Day, Shrimp and Grits, Steak and Eggs

Bloody Marys, Screwdrivers and Mimosas only $4

Beverages

Hot Tea, Coffee

$2.50

Iced Tea, Coke, Diet Coke, Sprite, Lemonade, Mr. Pibb, Ginger Ale

$1.75

Milk

$2.50

Juices: Grapefruit, Cranberry, Orange

$3

Bottled Water

San Pellegrino

$4

(no free refills on milk, juice, or hot tea orders)

Side Items ($3)

Collard Greens, Sauteed Onions & Mushrooms, Red Mule Grits, Cole Slaw, Baked Potato, Rice Pilaf, Onion Rings, French Fries, Roasted Sweet Potato and Leeks, Green Beans with Garlic & Mushrooms, Asparagus, Hush Puppies

House Wines

Bella Sera Pinot Grigio, Salmon Creek Cabernet Sauvignon, Salmon Creek Merlot, Salmon Creek Chardonnay, Salmon Creek White Zinfandel

–

See our wine list for complete selection

Private dining room available for special occasions

(706) 353 7667

18% gratuity added to parties of 7 or more unless otherwise specified.

*WARNING: CONSUMING RAW OR UNDERCOOKED MEATS, POULTRY, SEAFOOD, SHELLFISH, OR EGGS MAY INCREASE YOUR RISK FOR FOODBORNE ILLNESS, ESPECIALLY IF YOU HAVE CERTAIN MEDICAL CONDITIONS

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